What makes Amy’s Drive Through different from many other restaurants is that it provides vegetarian meals and uses organic ingredients. The restaurant has a zero-tolerance policy on GMOs. Also, it provides options for customers with specific preferences, including gluten-free, non-diary, and vegan meals. The list of popular Amy’s Drive Through menu items includes burgers (without meat), shakes, French fries, pizzas, and a wide range of salads. The first restaurant started working in Rohnert Park, California in the summer of 2015.
Amy’s Drive Thru belongs to the family-owned company Amy’s Kitchen, which specializes in making and selling organic and non-GMO convenience and frozen foods. The list of Amy’s products, which contains over 245 positions, includes only vegetarian products cooked with organic ingredients. More than 125 products do not contain gluten. Amy’s Drive Through prices, which are rather high, depend on the quality of the ingredients.
Here’s a comprehensive list of the latest Amy’s Drive Through menu prices.